Ham and Cheese Pasta Salad
Servings 8 servings
Calories
Equipment
Ingredients
- 2 cups dry bow tie pasta
- ½ cup mayonnaise
- ½ cup sour cream
- 2 Tbsp cider vinegar
- 1 ½ Tbsp Dijon mustard
- 1 tsp sugar
- ¼ tsp black pepper
- ¼ tsp dried dill
- ¼ tsp salt
- 2 cups diced cooked ham
- 1 ½ cups red grapes halved
- 6 oz sharp cheddar cheese cubed
- ½ cup sliced green onions
Instructions
- Cook the pasta according to package directions. Drain and rinse with cold water. Allow to cool.
- In a large bowl, whisk together the mayonnaise, sour cream, cider vinegar, mustard, sugar, pepper, dill and salt.
- Add the drained pasta, ham, grapes, cheese and green onions to the bowl with the dressing. Stir to coat.
- Cover and chill for at least 6 hours or overnight before serving.