This Grilled Applewood Chicken delivers smoky-sweet flavor without the need for a smoker, thanks to McCormick’s Applewood Rub. Boneless, skinless chicken breasts are coated in the dry rub and grilled to juicy perfection, making it a simple yet flavorful option for any summer meal. It’s a versatile dish that works beautifully on its own or sliced over a fresh salad.
Calories
Author Laura
Ingredients
1 ½lbs.boneless skinless chicken breast
3Tbsp.McCormick Grill Mates Applewood Rub
Instructions
Rub seasoning all over chicken breast to coat.
Grill over medium to medium-high heat 6 to 8 minutes per side or until cooked through. Serves 6.