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Frankenstein Flatbread
Calories
Author
Laura
Ingredients
1
pkg of Pillsbury Crescent Creations dough
⅓
cup
pesto
9
slices
of pepperoni
2
onion rings
2
rings of bell pepper
6
olives
Instructions
Preheat oven to 375 degrees,
Unroll the sheet of dough and press into a 15 x 10 x 1 inch baking sheet.
Spread the pesto over the dough evenly.
Cut the pepperoni slices to make 8 triangles for the hair and one for the nose.
Cut 5-6 strips from the pepperoni scraps leftover to create the mouth.
Next, cut 1 pepper ring in half to create the ears. Cut a couple of strips out of the other pepper ring to create the bolts.
Cut an olive in half lengthwise to create the bolts.
Cut another olive in half width wise. Use the onion rings and these olive halves to create the eyes.
Last, cut the remaining olives in half lengthwise and then into strips. Use these pieces to create the scars.
Bake at 375 degrees for 8-10 minutes until brown around the edges. Makes 12 servings.