Easy Pizza Grilled Cheese Sandwiches
Easy Pizza Grilled Cheese sandwiches are a delightful fusion of two favorites, combining the savory flavors of pizza with the gooey goodness of grilled cheese. This recipe features buttered and seasoned bread filled with mozzarella, salami or pepperoni, pizza sauce, and Provolone cheese, toasted to perfection. It's a quick and easy meal that's perfect for satisfying cravings and creating a new favorite in your recipe collection.
Servings 4 servings
Calories 581kcal
Equipment
Ingredients
- 8 thick slices large rustic bread
- 4 Tbsp butter
- 2 tsp Italian seasonings
- ½ tsp coarse salt
- 8 slices mozzarella cheese
- 16 thin slices Genoa salami or sandwich pepperoni
- ⅓ cup pizza sauce homemade or store-bought
- 8 slices Provolone cheese
Instructions
- Butter the tops of all 8 slices of bread. Sprinkle Italian seasoning and coarse salt on the buttered side.
- Flip over 4 slices of bread (buttered side down). Top each with mozzarella cheese, salami, pizza sauce, and Provolone cheese. Place the remaining slices of bread on top, buttered side up.
- Toast the sandwiches in a large skillet over medium until golden brown on both sides and the cheese is melted, remove them from the skillet. Slice each sandwich in half and serve hot. Serves 4.
Nutrition
Serving: 1 serving | Calories: 581kcal | Carbohydrates: 31g | Protein: 30g | Fat: 38g | Saturated Fat: 22g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 0.5g | Cholesterol: 104mg | Sodium: 1465mg | Potassium: 266mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1174IU | Vitamin C: 2mg | Calcium: 666mg | Iron: 3mg