Easy Cheesy Homemade Breadsticks
Servings 10 servings
Calories 268kcal
Ingredients
For the dough
- 1 ½ cups warm water
- 1 T honey
- 1 T yeast
- ½ tsp salt
- ½ tsp season salt
- 3 ½ cups flour
For the garlic butter
- ½ cup butter softened
- 1-2 cloves fresh garlic pressed
- ½ cup shredded parmesan cheese
- ½ tsp dried parsley
Instructions
- Add all dough ingredients into a mixer and mix well.
- Dump dough onto a cookie sheet lined with parchment. Flatten dough into a rectangle, about an inch thick.
- Spread garlic butter over and slice with a pizza wheel. I usually slice through the middle length-wise, then cut the other direction to make strips.
- Optional: If you'd like fluffier bread sticks, allow dough to rise for about 15 minutes before baking.
- Bake at 400 F for 12-15 min, or until golden around the edges.
Nutrition
Serving: 1 serving | Calories: 268kcal | Carbohydrates: 36g | Protein: 7g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 28mg | Sodium: 389mg | Potassium: 60mg | Fiber: 1g | Sugar: 2g | Vitamin A: 323IU | Vitamin C: 0.1mg | Calcium: 71mg | Iron: 2mg