Dark Chocolate Cherry Brownie a la Mode
Calories
Ingredients
- 24 paper cupcake liners
- nonstick cooking spray
- 1 box 18.3 to 20 ounces chocolate brownie mix
- 1 package 4 ounces Cherry NESTLÉ RAISINETS Dark Chocolate-Covered Dried Cherries
- 6 cups Black Cherry Vanilla Swirl DREYER'S or EDY'S Yogurt Blends Cultured Frozen Dairy Dessert
Instructions
- Preheat oven to 350° F. Place liners in muffin cups.
- Prepare brownie mix batter according to box directions; stir in Dark Chocolate Cherry Raisinets after all ingredients are combined. Fill prepared muffin cups 1/2 full with batter.
- Bake for 15 to 18 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack.
- Top each brownie with 1 scoop (about ¼ cup) Yogurt Blends. Makes 24.