Comforting Chicken and Rice Casserole
Servings 6 servings
Calories 352kcal
Equipment
Ingredients
- 1 pkg (6.9 oz) chicken flavored Rice-a-Roni
- 1 cup diced carrot
- ½ cup diced green bell pepper
- ½ cup finely diced onion
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 2 cups diced cooked chicken breast
- ½ cup shredded sharp cheddar cheese
Instructions
- Cook the Rice-a-Roni according to package directions adding an extra 1/2 cup of water. After 5 minutes of cooking add in the carrots, green pepper and onion. Continue cooking for 10 more minutes until rice is cooked and liquid is absorbed.
- While the rice is cooking, preheat the oven to 350 degrees and spray a 9x13 baking dish with non-stick cooking spray.
- Once the rice is cooked, mix in the cream soup, sour cream, chicken breast. Remove from heat.
- Spread the rice mixture evenly in the prepared baking dish. Sprinkle with the shredded cheese.
- Bake uncovered at 350 degrees for 30 minutes. Serve 6.
Nutrition
Serving: 1 serving | Calories: 352kcal | Carbohydrates: 35g | Protein: 18g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 68mg | Sodium: 497mg | Potassium: 411mg | Fiber: 1g | Sugar: 4g | Vitamin A: 4049IU | Vitamin C: 13mg | Calcium: 135mg | Iron: 1mg