This recipe offers a lighter and flavorful twist on a classic with easy chicken sloppy joes. Cooked and shredded chicken is simmered in a tangy and slightly sweet tomato-based sauce, creating a delicious filling. Pile the saucy chicken onto toasted buns for a quick, family-friendly meal that's both fun and satisfying.
In a large sauce pan, add in the chicken, tomato sauce, brown sugar, mustard, vinegar, salt, garlic powder, pepper, and red pepper flakes. Stir to combine.
Heat over medium heat and bring to a simmer. Simmer for 5 minutes or until heated through.
Butter inside of buns and broil in the oven until toasted. Serve chicken on the toasted buns. Serves 6.