Preheat oven to 425 degrees.

Line rimmed baking sheet with aluminum foil. Loin Filet is packaged in an ovenable bag. Remove all labels from outside of the bag and place flat-side up, on baking sheet. DO NOT make any holes to vent bag.

Bake for 3o minutes at 425 degrees. Ovenable bag will self-vent on corners and along sides during roasting.

Place half of the 1/3 cup of bbq sauce in a separate bowl.

Remove roast from oven and carefully remove from oven bag and place on the foil. Brush with the half of the bbq sauce you placed in a separate bowl and return to the oven for 5 minutes or until internal temperature of roast is at least 150°F.

Remove from the oven and brush with remaining bbq sauce. Cover with foil and allow to sit for 3 minutes before slicing and serving. Serves 6.