BBQ Chicken and Pineapple Skewers
These BBQ Chicken and Pineapple Skewers are a colorful and flavor-packed option for summer grilling, combining juicy chicken, sweet pineapple, and crisp red bell peppers with a tangy barbecue glaze. Threaded onto skewers and grilled until lightly charred, they’re easy to prep and perfect for backyard cookouts or quick weeknight meals. With just a handful of ingredients and a bold, tropical bite in every mouthful, they’re sure to be a sunny-day favorite.
Calories
Ingredients
- 2 large chicken breast cubed
- 1 red bell pepper cut into 1 inch pieces
- 1 fresh pineapple cut into chunks
- 1 ½ cup bbq sauce divided
- salt and pepper to taste
Instructions
- Thread skewers beginning with peppers, followed by alternating chicken,pineapple, and red pepper on skewer. End with a red pepper.
- Brush with 1 cup of bbq over skewers. Sprinkle salt and pepper to taste over skewers. Discard any of the remaining 1 cup bbq sauce.
- Grill skewers on a preheated grill over medium heat for several minutes on each side, or until chicken is no longer pink and cooked through. Brush with remaining 1/2 cup bbq sauce. Makes about 8 skewers and serves 4.