Go Back
Barbecue Pork | realmomkitchen.com Only 3 ingredients!
Print Pin
5 from 1 vote

Barbecue Pork

Calories
Author Laura

Ingredients

  • 3-4 lb pork roast
  • 24 oz root beer two 12 oz cans plus a little extra root beer
  • 16-18 oz bottle barbecue sauce (I used Cattlemen's Smokehouse)

Instructions

  • Place you roast in the crock pot. Pour in the root beer. Cook on low for 6-8 hours. Remove roast from crock pot and shred. Dump out liquid from the crock pot.
  • Return shredded meat to crock pot. Add bottle of barbecue sauce. Then add enough root beer to make desired wetness. (This will all depend on how thick your sauce is, I probably add at least 1/4 cup). Serve on buns or rolls. Serves 12- 16.