In large skillet, brown ground beef with onion until almost cooked all of the way. You want to see just a little pink. Drain any excess fat. Add in the garlic powder, Worcestershire, salt, and pepper.
Microwave each tortilla for 10-15 seconds to soften.
Fill tortillas with some of the ground beef mixture, cheese, tomatoes, pickles, lettuce, bacon and drizzle with some of the SPECIAL FRY SAUCE. Roll as you would a burrito. Serves 6.