Angel Food Cake French Toast
Calories
Ingredients
- 4 eggs
- 1 cup of milk
- 1 Tbsp sugar
- 2 tsp vanilla
- 1 prepared angel food cake sliced into 10-12 slices
- butter
- whipped cream
- maple syrup
- fresh berries
Instructions
- In a shallow bowl, whisk together the eggs, milk, sugar, vanilla until well blended.
- Add a little butter to a hot skillet.
- Dip both sides the slices of angel food cake into the egg mixture and cook in the skillet until each side is golden. (For me I did both sides plus the thick side of each slice).
- Serve each slice topped with whipped cream, syrup, and berries. Serves 6-12.