Air Fryer Hot Dogs
Air Fryer Hot Dogs are a quick and easy way to enjoy juicy hot dogs with lightly browned exteriors in just minutes. You can also toast the buns in the air fryer for a warm, slightly crisp finish. This simple recipe is perfect for busy weeknights, quick lunches, or an easy meal for a small family.
Servings 3 servings
Calories 266kcal
Equipment
Ingredients
- 3 all beef franks
- 3 hot dog buns
- desired toppings
Instructions
- Line your air fryer with a parchment air fryer liner if you have one. Place the beef franks in the air fryer.
- Cook at 380 degrees for 6 minutes.
- Take the beef franks out and place them in the buns. If desired, remove the liner and place the franks in the buns in the air fryer. Cook at 380 for 1 minute for a toasty bun.
- Top hot dogs with desired toppings. Serves 3.
Nutrition
Serving: 1 serving | Calories: 266kcal | Carbohydrates: 22g | Protein: 9g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 25mg | Sodium: 671mg | Potassium: 110mg | Fiber: 1g | Sugar: 4g | Vitamin A: 0.4IU | Vitamin C: 1mg | Calcium: 66mg | Iron: 2mg