frozen

This is the last of my posts of what I served for Easter breakfast. Not only did I serve overnight blueberry french toast, blueberry syrup, and crunchy coated bacon, but I also served these easy chilled fruit cups.  Even though…

This is such a simple recipe.  It’s just another way to jazz up a bag of frozen fries, just like the ranch fries I have posted previously.  This one happens to be for steak fries.  I didn’t have steak fries…