One of my family’s favorite ways to have pork is when it is cooked in the slow cooker. It always turns out nice and tender, just like with this crock pot pork and noodles.
This is a simple dish that is made in the slow cooker. The noodles are added at toward the end of the cooking process. However, if you want to, you can cook the noodles separately. Then serve the savory pork and gravy mixture over the top of the cooked noodles. I think I may prefer to make it that way for next time. The gravy will stay more gravy like. When you add the noodles into the crock pot, it tends to absorb the liquid.
Recipe adapted from Small Town Woman.