Home 5 ingredients or less Cool Whip Shapes for Hot Chocolate/Cocoa

Cool Whip Shapes for Hot Chocolate/Cocoa

by Laura

I have a fun way for you to jazz up a cup of hot chocolate or hot cocoa today. Instead of Marshmallows, how about some Cool Whip shapes for hot chocolate/cocoa?

I made mine into snowflakes but hearts would be super cute for Valentines! I used Cool Whip to make these because it was quick and convenient, but you could whip up some whipped cream if you’d like. You would just need 2 cups of sweetened whipped cream.

Since these Cool Whip is spread out in a thin layer you have to work kind of quick because it does thaw pretty fast. This is a great time to get the kids in there and get their own shape.

I got these snowflake cookie cutters from Amazon to use for mine.

Cool Whip Shapes For Hot Cocoa/Chocolate | realmomkitchen.com

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Cool Whip Shapes For Hot Cocoa/Chocolate | realmomkitchen.com

Cool Whip Shapes for Hot Chocolate/Cocoa


Scale

Ingredients

  • 1 (8 oz) container of thawed Cool Whip or 2 cups of prepared sweetened whipped cream

Instructions

  1. Line a 9 x 13 inch pan with foil.
  2. Spread the Cool Whip or whipped cream out into the pan in an even layer.
  3. Freeze for at least one hour.
  4. Then cut shapes out using a cookie cutter. Be sure to press all the way down and then pull up.
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Adapted from No Biggie.

 

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