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Blueberry Banana Pancakes

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After making that Blueberry Banana Cake and Blueberry Banana Cream Pie, I decided to create a pancake recipe with the delicious combo of bananas and blueberries.  I started with my favorite pancake recipe – fluffy buttermilk pancakes – and added some blueberries and bananas.  The blueberry banana pancakes turned out fabulous.  I love fresh blueberries in pancakes.  They are nice and warm and then you get that juicy pop when you bite them.  YUMMY!

Blueberry Banana Pancakes | realmomkitchen.com

Here is what you need to make the
Blueberry Banana Pancakes

  • ALL PURPOSE FLOUR
  • SUGAR
  • BAKING POWDER
  • BAKING SODA
  • SALT
  • BUTTERMILK
  • BANANA
  • EGGS
  • VEGETABLE OIL (I USED CANOLA)
  • FRESH BLUEBERRIES

Blueberry Banana Pancakes

Real Mom Kitchen

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Ingredients
  

  • 2 cups all purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups well shaken buttermilk you may need a little more if you want a thinner batter, if you use milk/lemon juice substitute in place of the buttermilk the batter will be thinner
  • ¼ cup well mashed banana
  • 2 large eggs
  • ¼ cup vegetable oil I used canola
  • container of fresh blueberries

Instructions
 

  • Mix dry ingredients together in medium bowl.
  • Add all wet ingredients (eggs, buttermilk, banana and oil)  to a separate bowl and stir just until blended.
  • Add the wet ingredient to the dry ingredients just until combined.   Do not over mix, batter will be slightly lumpy.
  • Lightly coat skillet with oil.  Heat to medium low (I do one notch below medium).
  • Drop 1/4 cup of batter onto heated skillet.  Use the back side of a spoon to help even out the batter if needed.  Sprinkle with some fresh blueberries.
  • Cook on first side until bubbles begin to form on surface and underside is golden, about 2 minutes.
  • Flip over and cook another 2 minutes until golden brown and center springs back when lightly touched.
  • Serve warm with maple syrup and butter. Makes 10-12 pancakes.
Tried this recipe?Let us know how it was!

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