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Two Ingredient Lemon Cake
Calories
Author
Laura
Ingredients
1
1 lb package of angel food cake (I used Western Family)
1
15.75 oz can of lemon pie filling (I used Wilderness)
fresh strawberries and blueberries
if desired
whipped cream
Instructions
In a bowl, combine the cake mix (Mine had to packets inside, just add both) and the pie filling. Spread the cake batter into a a 9x13 cake pan.
Bake 350 degrees for 20 minutes or until a toothpick inserted in the cake comes out clean. Cool and slice. Top with fresh berries and cream.