Tex-Mex Fried Rice
Calories
Ingredients
- 1 lb ground sausage
- 1 onion finely chopped
- 1 ½ cups frozen yellow corn
- 1 red bell pepper finely chopped
- 1 jalapeno finely chopped and seeds removed (or leave out for a mild version)
- 1 tsp chili powder
- Pinch kosher salt
- Pinch red pepper flakes optional for heat
- Freshly ground black pepper
- 4 cups leftover cooked rice
- 1 Tbsp Worcestershire sauce
- Zest and juice of 1 lime
- 4 scallions sliced
- ½ bunch fresh cilantro chopped
- hot sauce to serve with
Instructions
- In a skillet, add sausage and onion and brown. Then mix in corn, jalapeno, chili powder, salt, red pepper flakes and black pepper. Cook until pepper are tender.
- Add the rice and cook until heated through. Mix in the Worcestershire sauce, lime zest, and juice. Cook until the rice is just starting to brown. Add the scallions and mix in. Serve garnished with cilantro and hot sauce. This way everyone can adjust the heat to what they desire. Serves 6.