Sugar Cookie Bars

5 from 5 votes

These Sugar Cookie Bars are an easy and delightful treat perfect for any occasion. Featuring a soft and chewy texture, these bars are topped with a smooth and creamy frosting, adding a sweet finishing touch. Simple to make and incredibly delicious, they are sure to be a hit with everyone.

Course Cookies, Dessert

Cuisine American

Keyword holiday, no cut, no roll, sugar cookies, Valentine's

Prep Time 15

Cook Time 15

Cooling Time 30

Servings servings

Calories 143kcal

Author Laura

Equipment

Ingredients

1 cup butter room temperature
2 cups sugar
4 eggs
2 tsp vanilla
5 cups flour
1 tsp salt
½ tsp baking soda

Instructions

Cream butter and sugar until fluffy. Add eggs, one at a time, mixing after each egg. Add vanilla & mix well.
In a separate bowl combine flour, salt & soda & stir with a whisk to combine. Add to wet mixture and mix just until combined. Spread on a greased baking sheet (use a 13 x 18 pan).
Bake at 375 degrees for 10-15 min, until light golden brown or until a toothpick comes out clean. Cool completely and frost.

Nutrition