Slow Cooker Maple Glazed Ham

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This Slow Cooker Maple Glazed Ham is an easy way to prepare a flavorful holiday ham with minimal effort. The sweet and tangy glaze made with maple syrup, brown sugar, and mustard slowly warms into the ham as it cooks, creating a deliciously tender main dish. It’s perfect for Easter dinner, Christmas, or any special family gathering.

Course dinner, holiday meal, Main Course

Cuisine American

Keyword comfort food, glazed, party food, slow cooker

Prep Time 5

Cook Time 6

Total Time 6 5

Servings servings

Calories 599kcal

Author Laura

Equipment

Ingredients

7 lbs ham spiral sliced
½ cup honey dijon mustard
½ maple syrup
½ cup brown sugar

Instructions

Spray your slow cooker with non-stick cooking spray and place the ham inside.
In a bowl, whisk the mustard, maple syrup, and brown sugar together. Pour the mixture over the ham, coating it evenly. Place the lid on the slow cooker. If needed, cover the slow cooker with foil then the lid or foil and then a folded kitchen towel to maintain the heat in the slow cooker.
Cook on low for 4-6 hours or on high or low for 2-3 hours.

Nutrition