Quick Chicken Salad
Calories
Ingredients
- 25 oz canned chicken two 12.5 oz cans (or 3 cups diced cooked chicken
- ¾ cup light mayonnaise
- 1 cup red grapes halved
- 1 green onion diced
- 1 stalk celery diced
- ½ cup apple diced
- salt and pepper to taste
- pecans or cashews, optional
Instructions
- In a bowl, combine the chicken, mayo, grapes, green onion, celery, apple, salt, and pepper. Combine until well blended.
- Serve on rolls, bread, or croissants sprinkle with some cashews or pecans. This can also be served on a lettuce leaf.