Parmesan Crusted Grilled Cheese Sandwiches
These Parmesan Crusted Grilled Cheese Sandwiches take comfort food to the next level with a crispy, golden garlic-Parmesan crust. Inside, melty cheddar and provolone create the perfect gooey center for dipping into tomato soup. It’s a simple twist that turns an everyday sandwich into something extra special.
Servings 3 servings
Calories 431kcal
Equipment
Ingredients
- ¼ cup butter softened at room temperature
- 2 tsp garlic powder
- ¼ tsp salt
- ¼ cup shredded Parmesan cheese
- 6 slices bread
- 3 slices cheddar cheese
- 3 slices provolone cheese
Instructions
- In a small bowl, mix butter, garlic powder, salt, and Parmesan cheese together.
- Spread the mixture over one side of each of the slices of bread.
- Place a slice of the bread butter side down in a skillet. Top with a slice of each of the cheeses followed with another slice of bread with butter side up.
- Cook over medium heat until golden brown. Flip and repeat with the other side. The repeat the procces to cook all 3 sandwiches. Serves 3.
Nutrition
Serving: 1serving | Calories: 431kcal | Carbohydrates: 17g | Protein: 22g | Fat: 35g | Saturated Fat: 19g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 96mg | Sodium: 999mg | Potassium: 75mg | Fiber: 8g | Sugar: 2g | Vitamin A: 875IU | Vitamin C: 0.02mg | Calcium: 369mg | Iron: 0.3mg