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4.34 from 3 votes

Orange Pineapple Old-Fashioned Freezer Ice Cream

Calories
Author Laura

Ingredients

  • 2 ⅔ cups sugar
  • 1 quart whole milk
  • 1 5 oz can evaporated milk
  • 3 cups heavy cream
  • 12 oz fresh orange juice 3-4 oranges
  • 6 oz lemon juice 3-4 lemons
  • 18 oz pineapple juice

Instructions

  • Dissolve 2 2/3 cups sugar in the milk in the ice cream container; stir to mix. Add evaporated milk and heavy cream. Stir several times to make sure sugar is dissolved.
  • Put in the refrigerator while preparing fruit juices. Mix together orange, lemon, and pineapple juices. Then add to milk mixture and blend well. Freeze according to manufacturers directions. Makes 1 gallon.