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Mini English Muffin Pizzas | realmomkitchen.com
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5 from 1 vote

Mini English Muffin Pizzas

This easy recipe for Mini English Muffin Pizzas is a fun and simple weeknight meal that's perfect for getting the whole family involved. Start with English muffins and a variety of toppings, then let everyone customize their own personal pizza. It's a quick, delicious, and customizable dinner that's sure to be a new family favorite.
Course Main Dish
Cuisine Italian
Keyword English muffins, kids in the kitchen, pizza
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 servings
Calories 234kcal
Author Laura

Equipment

Ingredients

  • 6 English muffins halved and toasted
  • 14 oz jar Ragu® Pizza Quick Sauce or 1 1/2 cups Ragu pasta sauce (I used pasta sauce)
  • 1 ½ cup shredded mozzarella cheese about 6 oz.
  • pizza toppings I used peppers, onions, mushrooms, olives, pineapple, ham, pepperoni, and salami

Instructions

  • Preheat oven to 375°.
  • On baking sheet, arrange English muffin halves. Evenly spread sauce on each half, then evenly top with cheese and desired pizza toppings. Bake 10 minutes or until cheese is melted.

Nutrition

Serving: 1serving | Calories: 234kcal | Carbohydrates: 30g | Protein: 11g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 754mg | Potassium: 292mg | Fiber: 3g | Sugar: 3g | Vitamin A: 476IU | Vitamin C: 5mg | Calcium: 180mg | Iron: 1mg