Preheat oven to 375 degrees.

Spray a 9 x 13 inch baking dish with non-stick cooking spray. Spread the tater tots evenly in the dish.

In a large bowl, whisk together the eggs, milk, oregano, cumin, chili powder, and garlic powder.

Pour the egg mixture over the tater tots. Bake at 375 for 30-40 minutes until a knife inserted in the center comes out clean.

Sprinkle cheese over the dish and place back in the oven for a few minutes until the cheese is melted. Let stand for 10 minutes.

Cut into squares and top each with salsa, sour cream, and chopped cilantro. Serves 12.