Go Back
–+ servings
bowl of Lion House honey butter
Print Pin
5 from 1 vote

Honey Butter

Course Breads
Cuisine American
Prep Time 10 minutes
Servings 16 servings
Calories 83kcal
Author Laura

Equipment

Ingredients

  • ½ cup butter softened
  • ½ tsp vanilla
  • ½ cup honey

Instructions

  • Whip softened butter until light and fluffy (this is the trick). Add vanilla and honey gradually. Beat for 20 minutes (I just beat til light and fluffy) . Makes 1 cup.

Nutrition

Serving: 1 serving | Calories: 83kcal | Carbohydrates: 9g | Protein: 0.1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 46mg | Potassium: 7mg | Fiber: 0.02g | Sugar: 9g | Vitamin A: 177IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.05mg