Homemade Pizza Sauce

4.67 from 3 votes

This No-Cook Homemade Pizza Sauce is a quick and flavorful option made from blended diced tomatoes, tomato paste, herbs, and spices—ready in just minutes with no stovetop required. Its smooth, rich texture and bold taste make it perfect for pizza nights, dipping breadsticks, or adding a zesty twist to pasta dishes. With only 9 ingredients and zero cooking time, it’s an easy staple to whip up and store for future meals.

Course Appetizer, Main Dish

Cuisine Italian

Keyword dip, pizza, pizza sauce

Prep Time 5

Total Time 5

Servings servings

Calories 80kcal

Author Laura

Equipment

Ingredients

14 ½ oz can tomatoes (I usually use diced)
6 oz can tomato paste
¼ tsp oregano
¼ tsp basil
¼ tsp black pepper
¼ tsp salt
⅛ tsp garlic powder
⅛ tsp onion powder
1 Tbsp sugar

Instructions

Place all ingredients in a blender and pulse until it reaches desired consistency. Makes 2 1/2-3 cups

Nutrition