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Gingerbread Waffles

Calories
Author Laura

Ingredients

  • 1 ½ cups milk
  • Juice from 1/2 a lemon
  • 2 ¼ cups flour
  • 1 ½ tsp baking powder
  • 1 tsp baking soda
  • 2 tsp cinnamon
  • 1 ½ tsp ground ginger
  • ¼ tsp ground nutmeg
  • ¼ cup butter melted
  • 2 Tbsp brown sugar
  • 3 eggs
  • ¼ cup molasses
  • ¼ tsp ground cloves

Instructions

  • In a small bowl, combine milk and lemon juice and set aside.
  • In a medium bowl, whisk flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and cloves and set aside.
  • In a large bowl, whisk together melted butter and brown sugar. Add in the eggs and molasses, whisk to combine. Add in milk mixture and whisk until incorporated.
  • Add flour mixture to wet ingredients in two additions, whisking just until combined each time.Preheat waffle iron and spray lightly with non-stick cooking spray.
  • Cook accordingly to waffle manufacturers instructions.
  • Serve with butter, maple syrup, and powdered sugar. Makes about 8 waffles depending on waffle maker.