Garlic Bread Hot Dogs

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Cheesy Garlic Bread Hot Dogs combine two comfort food favorites into one irresistible bite. Toasted buns are slathered with garlic butter, loaded with melty cheese, and baked until golden before being topped with juicy hot dogs. It’s a fun, flavorful twist that’s perfect for game day, weeknight dinners, or feeding a hungry crowd.

Course Main Dish

Cuisine American

Keyword baked, garlic bread, hot dogs

Prep Time 10

Cook Time 10

Total Time 20

Servings servings

Calories 453kcal

Author Laura

Ingredients

½ cup butter
1 tsp garlic powder
¼ tsp onion powder
½ tsp dried parsley
2 cups mozzarella cheese
8 hot dog buns
8 all beef hot dogs

Instructions

Preheat oven to 400 degrees.
In a bowl, blend the butter, garlic powder, onion powder, and parsley until well combined.
Open each hot dog bun and spread the inside of the buns with the garlic butter and arrange on a baking sheet (you will need some garlic butter for the hot dogs). Then sprinkle some of the cheese over each of the buns.
Place the hot dogs on another baking sheet and score each one with 3-4 slices. Brush the hot dogs with the remaining garlic butter.
Place the buns and hot dogs in the oven and bake at 400 degrees for 8 minutes. If you want the buns a little more toasted, you can place then under the broiler for a minute or two.
Place hot dogs in the prepared buns and serve. Seves 8.

Nutrition