Easy Pizza Dippers
Calories
Ingredients
- 10 wooden toothpicks or skewers 4-inch size
- 10 French bread 1-inch cubes
- 20 slices pepperoni
- 4 oz Cache Valley Mozzarella cut into cubes
- ½ cup pizza sauce
Instructions
- On each toothpick/skewer thread a cube of french bread followed by 2 pieces of pepperoni, and a cube of mozzarella. Repeat until all skewer/toothpicks are used.
- Serve with pizza sauce for dipping. Makes 2 servings.