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Easy Marinara Meatballs Subs
Calories
Author
Laura
Ingredients
28-32
frozen fully cooked meatballs
1
32 oz jar marinara sauce
8
sub hot dog buns
2
cups
shredded mozzarella cheese
Instructions
Place the meatballs in a slow cook and pour marinara sauce over meatballs.
Cook on low for 3-4 hours.
Place 4-5 meatballs on each bun and top with 1/4 cup of the shredded cheese.
Place on a baking sheet and broil until cheese is melted. Sere with sauce remaining in the crock pot.
Serves 8.