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Chicken Salad Sandwiches - Kneaders Copycat
Calories
Author
Laura
Ingredients
ΒΌ
cup
white vinegar
1
cup
mayonnaise
1
cup
sour cream
1
tsp
dill
salt to taste
pepper to taste
4
stalks diced celery
1
bunch chopped green onion
4-6
chicken breasts
cooked and diced
6-8
croissants
Instructions
In a bowl, combine vinegar, mayonnaise, sour cream, salt, pepper, and dill.
Add in the celery, green onion, and chicken. Fold until combined. Place in the fridge and refrigerate for a couple of hours or overnight.
Serve on croissants. Makes 6-8 sandwiches.