So if you follow me regularly, you know how much my family enjoys Mexican food. Everyone is happy when I make it. My husband and 2 boys love to eat at Taco Bell. Me, not so much. My stomach tends to dislike me when I eat there, not sure why.

So, I decided to give one of my family’s favorite menu items from the Taco Bell menu a try at home – Mexican Pizza {Taco Bell Copycat}. The result – my 3 guys were thrilled and my tummy was happy! Everyone enjoyed them!

Mexican Pizza {Taco Bell Copycat}

Real Mom Kitchen

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Ingredients

  

1x2x3x

• ▢ 1 lb. ground beef
• ▢ 1 pkg taco seasoning
• ▢ 2 tbsp water
• ▢ 8 small fajita sized flour tortillas
• ▢ cooking oil
• ▢ 1 16 oz can refried beans, warmed
• ▢ 1 cup shredded cheese I used a Mexican blend
• ▢ ¼ cup chopped tomato
• ▢ ¼ cup chopped green onion
• ▢ sour cream

Instructions

 

• Preheat oven to 400 degrees.
• Brown beef in a skillet until fully cooked. Drain off any grease.
• Add taco seasoning and water to beef and cook for a few minutes. Set aside.
• Brush both sides of the tortillas with oil and place on a baking sheet.
• Bake tortillas for 2 minutes at 400 degrees. Turn tortillas and bake for 2 more minutes.
• Spread beans over 4 of the baked tortillas followed by the prepared ground beef. Top each with one of the remaining tortillas. Then top each with 1/4 cup of the shredded cheese followed by tomatoes and green onions.
• Place under the broiler until the cheese is melted.
• Slice each pizza into 4 slices and top with a spoonful of sour cream to serve. Serves 4.

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Recipe adapted from Food.com