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Easy Sausage Alfredo

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Sometimes simple is better. That is what I have for you today, a simple dish for easy sausage alfredo that tastes fantastic.

Sausage is an awesome ingredient to use in recipes because it adds a lot of flavor with just that one ingredient. In this dish, I used smoked sausage with some Cajun seasoning. That is where most of the flavor comes from.

Easy Sausage Alfredo | realmomkitchen.com

I also love that this meal is ready in 15 minutes and only uses 5 ingredients. To make it even heartier, you could always mix in some peas. Or even some tomatoes would be nice.

Easy Sausage Alfredo | realmomkitchen.com

Easy Sausage Alfredo

Real Mom Kitchen

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  • 8 oz uncooked bowtie pasta
  • 1 16 oz pkg fully cooked smoked sausage, sliced
  • 2 cups cream
  • 2 tsp Cajun seasoning
  • ½ cup grated Parmesan cheese
  • chopped parsley or green onion optional for garnish


  • Cook pasta according to package. Once cooked, drain and set aside.
  • While the pasta is cooking, add the sausage to a large skillet and saute for 5 minutes until it gets brown.
  • Add cream and Cajun seasoning to the skillet with the sausage. Bring to a boil. Then reduce to a simmer and simmer for 3-4 minutes until the mixture thickens.
  • Stir in Parmesan until melted and blended in.
  • Add cooked pasta and toss to coat. Garnish with parsley or green onion if desired. Serves 4-6.
Tried this recipe?Let us know how it was!

Recipe adapted from Sausage So Simple.


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