Crock Pot Chicken and Taters

Today’s recipe for Crock Pot Chicken and Taters is similar to the loaded chicken and potato dish I have shared with you before.  However, this one is made in the crock pot and simplified by using tater tots.

You only need 5 ingredients to make this easy dish. It’s another great comfort dish to add to your crock pot collection. It is a great dish to make during the busy holiday season.

Crock Pot Chicken and Taters

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Ingredients

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• 1 (32 oz) bag of frozen tater tots
• 1 (3 oz) pkg real bacon pieces
• 1 lb. chicken breasts diced into cubes
• 2 cups shredded cheddar cheese
• 3/4 cup milk
• salt and pepper to taste
• diced green onion, optional as garnish

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Instructions

1. Spray your slow cooker with non-stick cooking spray.
2. Layer half of the tater tots in the bottom of the slow cooker followed by 1/3 of the pkg of bacon pieces and 1/3 of the shredded cheese.
3. Then layer the chicken next. Follow with another 1/3 of the bacon and 1/3 of the cheese.
4. Then top with a layer of the remaining tater tots followed by the remaining bacon and shredded cheese. Pour the milk all over the layers.
5. Cover and cook on low for about 4 hours until chicken is cooked. Serves 6.

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Recipe adapted from The Country Cook.