Home Dip Caramel Apple Dip and Musselman’s Giveaway {Closed}

Caramel Apple Dip and Musselman’s Giveaway {Closed}

by Laura

Nothing says “Big Game Sunday” like a tableful of game day favorites. Musselman’s has been playing around with some football party snacks using their apple butter. You should give some of them a try or whip up a recipe of your own using Musselman’s Apple Butter.

I recently tried their Caramel Apple Dip.  It was quick and easy – only 2 ingredients needed. I served it up with apple slices, but it would be great with other fruit or even graham crackers.  Eating the fresh apple slices along with the dip tasted like I was eating a carmel apple pie! It would also work well to heat up and serve over ice cream.

You can head on over to Musselman’s for even more recipes using apple butter such as Grilled Cheese Sliders, Sweet and Spicy Wing Sauce, or Apple Butter Mustard Dip. If you haven’t purchased apple butter before you can find it on the jam/jelly isle of your local grocery store.

Musselman’s has also provided a giveaway for a lucky RMK reader. The gift pack includes a jar of apple butter, recipe cards and a matching mutli-purpose bowl. Just leave a comment on this post telling me what you would use a jar of apple butter for.  You have until Saturday Feb 2 at midnight (MST) to enter. The winner will be announced at the bottom of this post following the entry deadline.

Caramel Apple Dip

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Scale

Ingredients

  • 1 cup Musselman’s Apple Butter
  • 1/2 cup caramel sauce

Instructions

  1. Combine the above ingredients in a bowl and serve with fresh fruit or graham crackers. Serves 6-8

Notes

This can also be heated up and served over ice cream.

Recipe Card powered byTasty Recipes

Disclosure: Musselman’s provided the giveaway and I was also sent a prize pack.

Winner of this giveaway is:

Barb who said, I have never tried applebutter but would love to try on homemade biscuits

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47 comments

Johnnie Schoeffler February 2, 2013 - 7:43 am

I would like to try bone-in ham baked in apple butter and pineapples. I would also spread some on fresh, hot-from-the-oven homemade bread rolls for an old time favorite. That sounds delicious right about now!

Amy Z. February 1, 2013 - 9:29 pm

I’d use the apple butter as a spread on toast and on pancakes!

Terri February 1, 2013 - 8:04 pm

I would use it to make an apple butter cake.

LeAnn V January 31, 2013 - 7:07 pm

I love apple butter on my english muffin or toast in the morning, but I was looking at the recipes and I’d love to try the Apple Butter cheesecake, I bet the apple butter give the cheesecake a rich, spicy flavor.

Krisy U January 31, 2013 - 5:23 pm

I’d put it on a toasted english muffin, yummy!

Marie January 31, 2013 - 1:29 pm

I’d love to try some apple butter on my delicious Apple Breakfast Bread!

Shawn January 30, 2013 - 9:22 am

I would use it on my toast.

shawn113(at)hotmail(dot)com

Staci A January 30, 2013 - 8:03 am

I’d put it on my waffles!

Louis January 29, 2013 - 4:27 pm

on toast or straight from the jar
Thank you for hosting this giveaway

Louis
pumuckler {at} gmail {dot} com

Kristen January 28, 2013 - 2:52 pm

This last November I made the most delicious pumpkin cheesecake pie with pumpkin butter, so this time I’d tried it with the apple butter. I’m sure it would be delish!

shirley elizabeth January 27, 2013 - 10:41 pm

On yummy, fresh from the oven rolls or biscuits! Mmmm.

Kathy January 27, 2013 - 6:39 pm

Apple butter covered apple turnovers sound good to me!

Mallory January 27, 2013 - 6:26 pm

Never had apple butter before! Sounds yummy. I’d love to try it on some nice homemade bread

NancyA. January 27, 2013 - 1:01 pm

My mom always put it on toast. It was so good, I had forgotten about it till I read about your giveaway. Would love to win and try my mom’s favorite breakfast treat!!

Kate D. January 27, 2013 - 12:47 am

I would use it on home made biscuits.

sharanya January 27, 2013 - 12:18 am

i will use it in making apple butter pie…………..

Sandi January 26, 2013 - 10:10 pm

I love Apple Butter! I will have to try this dip. Thanks.

Barb January 26, 2013 - 9:18 pm

I have never tried applebutter but would love to try on homemade bisquits

Chriss January 26, 2013 - 9:08 pm

I’d use it in this Caramel Apple Dip. It sounds good!

Cara L January 26, 2013 - 7:23 pm

I’d let my daughter put it on everything from waffles to bagels to oatmeal. She adores apple butter and devours every jar I buy. 🙂

Elena Vo January 26, 2013 - 7:13 pm

I’d make handpies with it and serve them with a vanilla dipping sauce.

Crystal January 26, 2013 - 6:21 pm

I would use it on homemade rolls & I definitely want to try that caramel apple dip–YUM!

Ani January 26, 2013 - 5:33 pm

I’d use it on toast.

TrishInFL January 26, 2013 - 4:13 pm

I would put it on homemade buscuits, yum!

Cheryl January 26, 2013 - 3:58 pm

OMG YUM!! I love Musselman’s apple butter. I have it EVERY morning on toast. I think it might be tasty warmed up and on top of french vanilla ice cream. Mmmmmm….and I just bought french vanilla ice cream today.

kathy f January 26, 2013 - 3:37 pm

I would put it on homemade rolls.

latanya January 26, 2013 - 3:25 pm

I would put it on some buttered toast

Heather of Kitchen Concoctions January 26, 2013 - 2:37 pm

This apple dip is so easy and looks tasty too, perfect for the fall/winter months! I would also like to try the sweet and spicy chicken wings.

D SCHMIDT January 26, 2013 - 2:22 pm

I would use it to make an apple butter pumpkin pie!

Terri C January 26, 2013 - 12:17 pm

I would stir it in some oatmeal and put some on my toast. Yum!

Kayla January 26, 2013 - 12:15 pm

I love caramel apples…especially in the fall! I would like to use the apple butter in the dip recipe you shared!

Amy S January 26, 2013 - 12:14 pm

I love apple butter on toast with peanut butter or butter!

Emily Adams January 26, 2013 - 11:52 am

I would love to make the Caramel Apple Dip! Looks yummy!

keshakeke January 26, 2013 - 11:35 am

I would use Apple Butter to make Apple Butter cinnamon rolls

Barbara January 26, 2013 - 11:32 am

The grilled cheese sounds yummy. On the way to the kitchen right now…

Kelley Galyen January 26, 2013 - 11:31 am

I would love to try it in a cake recipe!!

Sandra January 26, 2013 - 11:29 am

I recently tried a recipe for meatballs cooked in a applebutter sauce and it was yummy! That is what I would make again

Debbie January 26, 2013 - 11:24 am

I’d put it on toast.

Maralea January 26, 2013 - 11:19 am

I love Applebutter on toast!

Margaret M January 26, 2013 - 11:17 am

I LOVE apple butter on english muffins…but also in muffins

Casey C January 26, 2013 - 10:44 am

I love Apple butter on toast!

Susan C January 26, 2013 - 10:38 am

on toast – the way I learned to eat apple butter from my daddy!

Siggi January 26, 2013 - 10:22 am

I would use a jar of apple butter as a dip for something. I’d grate a little cinnamon on top. If I was feeling healthy and fierce, I’d dip in carrots. However, my sweet tooth is insisting I mention I’d also like to spread it on cinnamon buns, carrot cake, sugar cookies…… sigh.

Valerie January 26, 2013 - 9:30 am

I have a recipe for an apple butter quick bread.

Kim W January 26, 2013 - 8:15 am

We love to put apple butter on warm biscuits.

Debbie H January 26, 2013 - 8:14 am

I think I am going to try the sweet and spicy wings. I never thought about using apple butter into the mix. We use apple butter daily on our toast just never thought about using it in recipes.

Dezi A January 26, 2013 - 7:40 am

Having never tried Apple Butter, I’d probably try the Caramel Apple Dip you just shared – my boys would LOVE that!

Comments are closed.