Today, we are talking best main dishes of 2013 and there was a lot to choose from. Just this year, I added 30 new recipes to my beef category (not including soups). It was a tough one to narrow down to 3!
Here they are going clockwise –
Stuffed Pork Chops – I was thrilled to fin d this recipe because it tastes just like the stuffed pork chops my grandma use to make. It is topped with a simple homemade stuffing and a simple gravy made using canned soup. So glad to have this recipe.
Slow Cooked Brown Sugar and Maple Pork Roast – I do love the combination of sweet and savory and that is exactly what you get with this roast. I especially like the way the maple compliments the pork.