Best Bread Recipes for 2010
Today, we move on to the best bread recipes for 2010. This one was hard to narrow down, being that I love bread. I have said before that I really do think that I could live on bread alone.
Best Bread Recipes of 2010
#1 is 15 minute Cream Biscuits
The recipe made me no longer fear making biscuits. This recipe was perfect. It was so easy and created a beautiful and deliciously tender biscuit. I like my biscuits best with some butter and grape jelly. Love this recipe!
#2 is Zucchini Flat Bread
This was one of my favorites to eat during the summer.  I would eat just this sometimes for my lunch.  It could also be considered a pizza. I must say it is one of my favorite zucchini recipes now. It turned out delicious. It’s perfect with dinner or as a after school snack too. The base for this is a Boboli pizza crust.
#3 is Pumpkin Nutella Swirl Bread/Muffins
This recipe took the traditional pumpkin/chocolate chip bread recipe up a notch. Instead of regular old chocolate chips it used Nutella!  Oh, I was in heaven with this one. Using it in the pumpkin bread makes one heavenly slice of Fall. There is a good helping of cinnamon and nutmeg in this bread with tastes great with the Nutella.
Love that zucchini pizza — I’ll tuck that one away for the summer months! Thanks for sharing, Laura.
I love bread too! I am going to try these biscuits tonight. I have a carton of heavy cream and I was trying to find a good way to use it up. These biscuits will be perfect with ham and potatoes for dinner. By the way, I love that you are narrowing down the “best of” recipes from 2010. I love those kind of posts.
I like it (Zucchini Flat Bread) It’s interest. I have cookbook that would like to show you.
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Oh No…we’re cutting back on carbs and that is my real weakness…bread, biscuits, rolls, muffins…oh my…..They look so good.