Home 5 ingredients or less Apricot Glazed Ham

Apricot Glazed Ham

by Laura

Ham is the staple to most Easter dinners. Ham is great just by itself, but can be made extra special with a glaze like this apricot glazed ham.

Today, I have a 3 ingredient glaze recipe that will make you ham amazing! It only takes a few extra ingredients to ramp up your game for Easter dinner.

Apricot Glazed Ham | realmomkitchen.com

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Apricot Glazed Ham


Ingredients

Scale
  • 1/2 cup brown sugar
  • 1/2 cup apricot jam or preserves
  • 1/4 cup Worcestershire sauce
  • 1 (4 lb.) precooked ham

Instructions

  1. Preheat oven to 325 degrees.
  2. In a sauce pan, combine the sugar, jam and Worcestershire sauce. Cook over medium heat until the sugar is dissolved.
  3. Place the ham in a roasting pan and cover with half the sauce. Reserve the remaining sauce for serving.
  4. Bake at 325 for 30-45 minutes until heated through. Slice and serve with remaining sauce. Serves 12.
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Recipe adapted from The Essential Mormon Cookbook.

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