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Peanut Butter Syrup

  • Author: Laura


  • 1 cup maple or pancake syrup
  • 1/2 cup peanut butter


  1. Heat peanut butter in a microwave safe dish in the microwave for 30 seconds.
  2. Add maple syrup and gently whisk to combine.
  3. Heat in the microwave for another 30 seconds, whisk, and then serve over pancakes, waffles, etc.  If syrup thickens up after sitting just heat again for a few seconds in microwave to thin back down.
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