- 1½ cups flour
- 1/4 cup cocoa powder
- 1½ tsp baking powder
- pinch of salt
- 3 Tbsp sugar
- 1½ cups milk
- 2 eggs
- ½ tsp vanilla
- 3 Tbsp butter *see note
- In a bowl, whisk together the flour,cocoa powder, baking powder, salt and sugar.
- In another bowl, whisk together the milk eggs and vanilla.
- Add the flour mixture to the egg mixture and whisk together just until combined. Then stir in the melted butter.
- Cook batter according to your waffle maker instructions. I use ½ batter for my regular waffle iron and 1 cup for my Belgian waffle maker. Makes 6 regular waffles or 3 Belgian waffles.
*canola oil can be used as a substitute for butter