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Walking Tacos |

Walking Tacos




  1. In a large skillet, brown beef until no longer pink; drain.
  2. Add in chili seasoning mix, tomatoes and chili beans; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until thickened, stirring occasionally.
  3. Just before serving, open corn chip bags. Top with beef mixture and toppings as desired. Serves 6.
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