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Waffled French Toast |

Waffled French Toast


  • 4 eggs
  • 1 cup milk
  • 1 Tbsp sugar
  • 1 loaf of sandwich bread (12 slices)
  • strawberry butter (recipe below)
  • syrup


  1. Preheat waffle iron.
  2. In a shallow bowl, whisk together eggs, milk, and sugar until combined.
  3. Dip bread, one slice at a time in the egg mixture and place in waffle iron to cook. Cook 2-3 minutes until brown. Serve with strawberry butter and syrup.
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