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Vermicelli Pasta Salad |

Vermicelli Pasta Salad


  • 1 (16 oz) pkg vermicelli pasta, cooked to pkg directions
  • 1 (16 oz) bottle cream italian dressing
  • 1 small green pepper, chopped
  • 1 small red pepper, chopped
  • 6 green onions, diced
  • 1 tsp dill seed
  • 1 tsp caraway seeds
  • 1 tsp poppy seeds


  1. Combine all of the above ingredients until coated and well combined. Chill in the fridge until cold. Serves 12.
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