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Turkey Bacon Ranch Croissants | realmomkitchen.com

Turkey Bacon Ranch Croissants


  • Author: Laura

Ingredients

Scale
  •  8 thin slices cheddar cheese
  • 24 slices thin slices deli turkey
  • 8 slices cooked bacon
  • 8 Tbsp ranch dressing
  • 4 large croissants, sliced in half

Instructions

  1. Preheat oven to 350
  2. Spread 1 Tbsp ranch dressing on each half of 4 croissants
  3. Add a slice of cheese to each side of croissant.
  4. Add 6 slices of the sliced tukey followed by 2 slices on bacon to the bottom half of each croissant. Place the tops onto each croissant.
  5. Wrap each croissant in foil and bake at 350 degrees for 10-15 minutes until melty. Makes 4 sandwiches.
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