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Taco Burgers |

Taco Burgers

  • Author: Laura


Units Scale
  • 2 lbs. ground beef
  • 1 cup salsa, divided
  • 1 cup crushed tortilla chips, divided
  • 1 Tbsp garlic salt
  • 1 Tbsp chili powder
  • 8 slices of cheddar or American cheese
  • 8 hamburger buns
  • 1/2 cup green onion
  • lettuce
  • mayo


  1. Combine the ground beef with 1/4 cup of the salsa, 1/2 cup of the crushed tortilla chips, garlic salt, and chili powder.  Shape into 8 patties.
  2. Grill patties until fully cooked.  Top each patty with a slice of cheese and allow to sit on the grill until cheese is melted.
  3. Serve patties on buns and top with green onion, remaining salsa, remaining crushed tortilla chips, lettuce, and mayo.
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