Ingredients
Units
Scale
- 2 cups cubed seedless watermelon
- 1 pint fresh strawberries, halved
- 1/3 cup sugar
- 1/3 cup lemon juice
- 2–4 cups ice cubes ( I use more like 4 cause I like a thick slush)
Instructions
- In a blender, combine the watermelon, strawberries, sugar and lemon juice; cover and process on high until smooth. While processing, gradually add the ice cubes; process until slushy. Pour into chilled glasses; serve immediately. Yield: 5 cups.