- Place roast in a slow cooker.
- In a small bowl, combine water, sweet and sour sauce, chicken broth, soy sauce, onion soup mix, ginger, and garlic.
- Pour mixture over pork. Cover and cook for 6-8 hours.
- Shredded pork. Place shredded pork on tortillas and top with some of the cole slaw mix and cilantro. Serves 8.